Reyes AC partakes in light commercial refrigeration for select restaurants. We only partake in working on walk in coolers, walk in freezers and walk in wine coolers. We also perform preventive maintenance cleanings and repairs on select ice machines. We understand how costly and important it is to keep your ingredients fresh. Reyes AC prioritizes your expensive property from spoiling, which is why we work quickly and efficiently to make sure all of your refrigerated goods stay refrigerated.
Commercial Refrigeration Repair For Restaurants And Small Businesses
When refrigeration fails, the risk is immediate. Temperatures climb, inventory becomes unsafe, and service grinds to a halt. Reyes AC focuses on the equipment restaurants rely on most: walk-in coolers, walk-in freezers, and walk-in wine coolers, plus preventive maintenance cleanings and repairs on select ice machines. Our goal is simple: protect your product, reduce downtime, and restore stable temperatures fast.
What We Service
- Walk-in cooler repair and maintenance
- Walk-in freezer repair and maintenance
- Walk-in wine cooler repair and maintenance
- Select ice machine cleanings and repairs
What You Can Expect From Our Approach
Restaurant refrigeration problems are rarely “one part and done.” A walk-in that cannot hold temperature can involve airflow, coils, drains, door gaskets, fans, sensors, or electrical issues. We troubleshoot the root cause, confirm temperatures stabilize before we wrap up, and explain what to watch next so you do not get surprised during the next rush.
How Reyes AC Works With Your Restaurant
We stay out of the way
Reyes AC deals with several restaurants during operation hours and prior to operation hours. Reyes AC Technicians are well experienced in restaurant settings and know to stay out of the way of your staff as much as possible so we can keep your operation going.
Keeping your food clean
One thing Reyes AC will never do is work over your food/ingredients. We often times can drop debris and other materials and the last thing we want them landing on, is your food. Which is why we make sure to move your ingredients while maintaining an organized fashion of doing so, that way they are placed exactly where they were prior to your service.
Cleaning chemicals for your ice machines
Ice machines should be receiving routine cleaning and filter changing to keep the ice in your customer’s drinks fresh and clean. We keep all chemicals needed for your ice machine cleaning regularly stocked. These chemicals will remove all scales, algae and any build up in your ice machine so you can feel confident in the cleanliness of your restaurant.
Preventive Maintenance That Protects Inventory
Many restaurant calls start as “it seems a little warm” and end up as a full shutdown because a small issue was building for weeks. Preventive maintenance helps you avoid that pattern. For walk-ins, we focus on the components that most often create temperature instability, including coils, airflow, drainage, door seals, and signs of ice buildup. For ice machines, routine cleaning reduces scale and biofilm so ice stays clean and equipment runs more reliably.
Common Signs Your Walk-In Needs Service
- Temperature swings or slow pull-down after restocking
- Ice buildup on the evaporator coil or floor
- Fans running louder than normal or cycling oddly
- Condensation, standing water, or drain line issues
- Doors not sealing, torn gaskets, or warm air infiltration
Service Area Support
Reyes AC supports restaurants and small businesses across Palm Beach County. If you are in Palm Beach, West Palm Beach, or Boynton Beach and need help with a walk-in cooler, freezer, wine cooler, or select ice machines, schedule service and we will confirm availability and scope before dispatch.
Ready To Schedule Commercial Refrigeration Repair?
If your walk-in is not holding temperature or your ice machine needs cleaning, request service through our contact form. We will ask a few quick questions about your equipment, symptoms, and business hours so we can arrive prepared.
Commercial Refrigeration Repair FAQs
How fast should I respond if my walk-in temperature is rising?
If your walk-in is trending warm, treat it as urgent because product safety and inventory loss can happen quickly. The best move is to request commercial refrigeration repair as soon as you notice temperature instability, then minimize door openings and document any unusual icing, water, or alarms so the technician can diagnose faster.
How often should ice machines and walk-ins be cleaned and checked?
Cleaning frequency depends on usage, water quality, and kitchen conditions, but routine service helps prevent scale buildup, odors, and performance drops. For planning, use these commercial refrigeration tips and schedule preventive visits so issues get caught before they turn into downtime during peak service.
